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YS-SP180K Dried Strawberry and Mango Zipper Bag Packaging Machine

Price: Negotiable
Model: YS-SP180K
Speed: 20-35BAGS/MIN
Bag Size: Length: 90-260 (mm) Width: 120 -190 (mm)
Pack Weight Range: Customized according to demand
Film The Material: BOPP/Polyethylene,Aluminium/Polyethylene, Paper/PolyethylenePolvester/Aluminizer/Polvethvlene,filter paper
Gas Source: ≥0.6Mpa
Bag Shape: Zipper bag, M bag, stand up bag
Machine Size: 2018 * 1056 * 1033.5mm
Weight: 500kg
Certification: CE, ISO,SGS

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Technical Features 1
Four-Head Linear Weigher for Precision The system utilizes a four-head linear weigher to deliver precise measurements for each bag. This ensures consistent weight across all packages, reducing product waste and maintaining customer trust in weight accura
Technical Features 2
User-Friendly Interface Equipped with a PLC control system and touchscreen interface, the machine allows operators to quickly set parameters and monitor production. This simplifies the process, reduces downtime, and ensures efficient operation.

YS-SP180K Dried Strawberry and Mango Zipper Bag Packaging Machine is best evaluated through samples, bag specifications and a documented factory test. This page explains the decisions that should be confirmed before a buyer approves the configuration.

Start with the product and finished-pack target

YS-SP180K Dried Strawberry and Mango Zipper Bag Packaging Machine should be treated as a configuration reference for dried fruit, chips and snack products. The correct selection depends on the actual product sample, target weight or volume, bag construction, production pattern, utilities, cleaning boundary and acceptance evidence. A product name alone does not establish a complete machine scope.

Existing technical note: Application: horizontal premade pouch packaging machine is ideal for vacuum packaging various fresh products such as meat, seafood, fruits, vegetables, and pickled goods. Whether preserving the original flavor of meats or extending the freshness of seafood, the SP160 adapts to different fresh product packaging needs, providing businesses with an efficient and reliable vacuum packaging solution.

Confirm product behavior before choosing the feeder

Product flow is the first practical checkpoint for dried fruit, chips and snack products. Record particle size, density, moisture, fines, static, stickiness, fragility and variation between lots. Use representative samples during startup, stable running, refill, low-level operation, stop and restart. The feeder, hopper, auger, cup, pump or multihead arrangement should be selected against observed behavior rather than a nominal product label.

YS-SP180K Dried Strawberry and Mango Zipper Bag Packaging Machine product reference image 1

Approve the bag or film window before ordering options

Define bag width and length, seal construction, film stiffness, print registration, zipper or spout requirements, headspace, notch position and coding area. Test the smallest, largest and most difficult approved formats. Keep retained material samples with the quotation and record which change parts or settings belong to each format.

Review forming, filling, sealing and discharge as one line

The machine should be reviewed as a connected sequence: material supply, forming or bag presentation, dosing, film or pouch tracking, sealing, coding, discharge and downstream transfer. Check where product can enter the seal, where dust or liquid can accumulate, and how an operator reaches the parts during changeover and cleaning.

YS-SP180K Dried Strawberry and Mango Zipper Bag Packaging Machine product reference image 2

Make changeover and operator controls measurable

Ask the supplier to show the operating screens, recipe handling, alarm messages, sensor checks, manual jog functions and approved adjustment points. A useful handover includes the change-part list, settings record, language requirement, training scope, spare-part list and the boundary between machine-supplied and customer-supplied equipment.

Use sample testing and FAT to close open points

A factory test should use the buyer's representative product and packaging material. Record the configuration, sample identity, run conditions, accepted packs, rejects, interventions, seal checks, code result, cleaning access and restart behavior. Keep confirmed results separate from items that still require commissioning at the buyer's site.

YS-SP180K Dried Strawberry and Mango Zipper Bag Packaging Machine product reference image 3

Plan sanitation, maintenance and support before release

Review product-contact materials, drainage, access to wear parts, seal-jaw cleaning, sensor protection, lubrication points, electrical documentation and spare parts. The support package should identify preventive checks, troubleshooting evidence, remote-assistance limits and the documents needed by operators and maintenance staff.

Decision areaWhat to confirmEvidence to keep
Product and sampleRepresentative samples, variation and difficult conditionTest record and open-point owner
Bag or pouchApproved dimensions, material, seal and code positionRetained material and drawing
Machine configurationFeeder, forming, sealing, controls and change partsConfiguration list
AcceptanceAccepted packs, rejects, interventions and restartFAT or commissioning record

Frequently Asked Questions

What samples should a buyer send? Send representative dried fruit, chips and snack products, including normal variation and the most difficult approved condition, together with the actual bag or film.

Does the product name prove machine compatibility? No. Compatibility should be confirmed through product behavior, packaging material, settings and representative tests.

What should be included in the quotation? List the base machine, feeder or filler, bag-forming or pouch-handling parts, coding, discharge, change parts, utilities, training and acceptance scope.

How should output be judged? Judge accepted finished packs under defined conditions, including startup, stable running, refill, stop and restart, rather than nominal cycles alone.

Conclusion

Use the related packaging machine category as a starting point, then approve the exact model through samples, packaging checks, configuration records and a documented test. This keeps the purchase decision tied to repeatable production evidence.

YS-SP180K Dried Strawberry and Mango Zipper Bag Packaging Machine
Measuring Scope
1-1000g(customizable)
Packing size
Length: 90-260 (mm) Width: 120-190 (mm)
Speed
20-35BAGS/MIN
Machine Dimension(L*W*H)

2018 * 1056 * 1033.5 (mm)

Machine Weight
500kg
Total Power 220v
Gas Source
≥0.6Mpa
Bag Type
Prefab bag
PackingMaterial
Packing material: PE composite film, such as: pure aluminum, aluminumplating and other prefabricated bags.

Zipper Bag Packaging Solution for Dried Strawberries and Mangoes Using a Four-Head Linear Weigher

The zipper bag packaging solution is designed to efficiently package dried strawberries and mangoes while maintaining product quality and precision. Using a four-head linear weigher, this solution ensures consistent, accurate measurements, making it ideal for packaging premium dried fruits in resealable zipper bags.

Application

This solution is perfect for packaging dried fruits like strawberries and mangoes in resealable zipper bags. It caters to both small retail portions and larger family-sized packs, offering flexibility for various market demands.

Packaging Solution Highlights

  1. Four-Head Linear Weigher for Precision
    The system utilizes a four-head linear weigher to deliver precise measurements for each bag. This ensures consistent weight across all packages, reducing product waste and maintaining customer trust in weight accuracy. The weigher is particularly suitable for irregularly shaped and delicate products like dried strawberries and mangoes.

  2. Gentle Handling to Preserve Product Integrity
    The linear weigher system gently handles the dried fruits, minimizing the risk of crushing or breaking during the weighing and filling process. This is crucial for maintaining the premium quality and aesthetic appeal of the dried fruits.

  3. Zipper Bag Design for Freshness
    Zipper bags provide a convenient, resealable option for consumers, allowing them to enjoy the product over multiple servings while keeping the contents fresh. The packaging process ensures that the zipper is sealed securely, protecting the dried fruits from air, moisture, and contamination.

  4. Automated Filling and Sealing
    The system automates the process of filling and sealing zipper bags, ensuring efficiency and consistency. The high-speed operation makes it suitable for businesses looking to increase productivity while reducing manual labor.

  5. Flexible Packaging Sizes
    The solution accommodates a variety of zipper bag sizes, allowing manufacturers to switch between different packaging formats easily. This flexibility is ideal for catering to diverse market demands, from snack-sized packs to bulk family-sized bags.

  6. User-Friendly Interface
    Equipped with a PLC control system and touchscreen interface, the machine allows operators to quickly set parameters and monitor production. This simplifies the process, reduces downtime, and ensures efficient operation.

Key Benefits

  1. High Accuracy and Reduced Waste
    The four-head linear weigher ensures precise weight measurements, minimizing product loss and optimizing production costs.

  2. Preserves Freshness and Quality
    Zipper bags with airtight sealing keep the dried fruits fresh and flavorful, enhancing shelf life while offering convenience to consumers.

  3. Efficient and Flexible Production
    The system supports a range of bag sizes and operates at high speed, meeting the needs of small and large production runs alike.

Conclusion

The zipper bag packaging solution with a four-head linear weigher is the ideal choice for dried strawberries and mangoes. It ensures accurate measurements, protects the integrity of delicate fruits, and provides a consumer-friendly resealable packaging format. This solution combines efficiency, precision, and flexibility, making it perfect for businesses seeking to deliver high-quality dried fruit products to the market.


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